WEDNESDAY 01
CAPTION: Good advice if you are trying to avoid obesity and diabetes and looking for good health and a beautiful smile.
THURSDAY 02
CAPTION: Born and raised in Mexico City, Maria de Lourdes “Lulu” Sobrino is Founder and CEO of Lulu's Foods, Inc., established in California in 1982
FRIDAY 03
SATURDAY 04
CAPTION: Taking care of wildlife is taking care of us, our kids, and our future!
LINK: http://www.nationalwildlifeday.com
MONDAY 06
CAPTION: Happy Labor Day!
TUESDAY 07
WEDNESDAY 08
CAPTION: When possible, pick your food as close to the source as possible—the less processed, the better.
THURSDAY 09
CAPTION: Jim Hopkins from USA Today wrote about Lulu “she is the queen of ready-to-eat gelatin desserts and a force in the surging number of Hispanic Entrepreneurs”
FRIDAY 10
MONDAY 13
TUESDAY 14
WEDNESDAY 15
CAPTION: They are incredibly nutritious and delicious. Packed with protein, fiber, and a variety of vitamins and minerals.
THURSDAY 16
CAPTION: Lulu came up with the great idea of ready-to-eat gelatin when as a consumer looking for the popular dessert while living in the U.S.
FRIDAY 17
MONDAY 20
TUESDAY 21
CAPTION: Even in a complex world like ours, there are many things we can be thankful for. Think about it!
WEDNESDAY 22
CAPTION: May the beginning of fall bring you success and joy in all your endeavors.
THURSDAY 23
CAPTION: Lulu recognized a need, filled it and revolutionized the food industry by creating the first-ever ready-to-eat gelatin category.
FRIDAY 24
MONDAY 27
TUESDAY 28
WEDNESDAY 29
CAPTION: Try to have between 7-8 hours of sound sleep every day. Relax and recharge.
THURSDAY 30
CAPTION: Lulu created her empire based on her own mother’s recipe.
